Ingredients 14 ounces about 2 cups butternut squash, skin on, deseeded and roughly chopped 1 1/2 cups light brown sugar 1/4 cup honey sugar can also be used instead 4 large eggs 1 teaspoon vanilla 2 1/2 cups whole wheat flour all-purpose flour can also be used instead 2 heaping teaspoons baking powder 1/4 cup …
This is how I would love to start my morning every single day. If I can tell you how AMAZING the apartment smells when I make these I would, but that won’t justify. It’s like the smell of baked cinnamon rolls except 1000 times better!
It’s a healthier lightened up version of my original banana bread. It’s topped with a crunchy cinnamon crumble that is to die for. The bread itself contains no butter or sugar but the crumble itself does contain 2 tablespoons of butter but it’s totally worth it!
If you’ve tried my healthy banana bread, then you’re going to enjoy these healthy banana muffins even more. They’re all my kids ask for and I’m happy to make them because they’re super healthy butter and sugar-free!
I don’t bake sweets much but I just had to make this bread. If I didn’t, I would have thought about it everyday and eventually gotten up in the middle of the night to make it. Yup, I’m that obsessed with fall breads.
Brown butter is basically regular butter that has been cooked down in a pan until the milk solids and salt particles brown, while cooking out any water present and reducing it down to a nutty hazelnut like flavor. It brings out a rich nutty note to dishes and adds another layer of flavor.
QUESTION: Any suggestions for converting into a brownie recipe? Would I just add a few tablespoons of coconut oil perhaps?
These moist gluten-free banana muffins are delicious, fluffy, and perfectly sweet and best of all, HEALTHY! If you’ve been on the hunt for a breakfast or snack option for a grab and go kind of day, these are it. The best part is that the banana muffins are easily customizable and gluten-free!
But seriously, ripe bananas are a dream in banana bread and make the best banana bread ever. This healthy banana bread is everything you want in banana bread. It’s moist and dense and full of flavor. I made a batch shared a few slices with my friends and they could not believe it was “healthy”. This recipe is a keeper for sure and I’m sure your family will love it as much as we do!
Baklava is so yummy! it’s even yummier homemade. Now I’m not referring to the frozen phyllo dough , I mean real home-style baklava made with homemade phyllo dough.